Honey is liquid gold.
Raw honey, diluted at the proper ratios, continually produces hydrogen peroxide as a natural antibacterial agent. Hydrogen peroxide is decomposed in vivo into oxygen and water. Drinking a regular shot of honey and water adds both oxygen and hydrogen peroxide to your digestive tract without the need for it to be carried there by the blood.
Combined with the dihalogenated acetates that come from red and brown seaweed (the original, most ancient and most powerful antioxidants), you’ve got the cheapest oxidative stress therapy ever.
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The Jewish historian Josephus noted that the name of the poet and prophet Deborah meant “bee”. The same root dbr gives “word”, “indicating the bee’s mission to give the Divine Word, Truth”, observes Toussaint-Samat. [Toussaint-Samat 2009]
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